From farm to table, Hardy’s is the perfect place to pick up fresh produce, delicious meats, artisan cheeses, beautiful breads, foods and drinks open seven days a week. At Hardy's you will find only the freshest and highest quality products from local suppliers.
Delicious, local, affordable - traceable from Farm to Fork wherever possible.
Hambleton Bakery
Freshly baked, ready for you.
From crusty loaves to buttery pastries, our fresh produce is all about simple, good quality food done well.
When it comes to quality ingredients that are ultra processed free and sticking true to their values, Hambleton Bakery is head and shoulders above the rest
The Larder at Aslockton
We have recently welcomed the locally renowned Larder at Aslockton Butchers.
Butcher Lloyd Corah, believes in proper service, honest food, and sourcing the best British meat we can find.
They work with trusted suppliers and farmers who care about quality as much as we do, so you can be confident in what you’re putting on your table.
Grassmere Pork
We are also supplied by Grasmere an award winning pork farm, supplying products from meat raised, butchered and prepared on the farm – from Sausage Rolls to prime Tenderloin.
Grasmere is a family-run business, and their absolute passion is providing our customers with delicious, tender cuts of meat, expertly prepared and hand crafted by our team of experienced butchers.
Hargraves Dairy
Our milk is supplied by Hargraves Dairy a local family run dairy farm, based at Collingham, Newark.
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Step 1 - Hargreaves milk is milked from the cow and pasteurised, all onsite at a family farm in Collingham. The farm has been going for over 125 years, dating back to 1896.
Step 2 - It is then placed into glass bottles and sealed and ready to be transported. That total process takes 2 hours.
Step 3 - It is then transported to local businesses. Hardy’s Farm Shop, just 8.5 miles from its origin.
This process keeps all the wholesome fats, proteins, vitamins, and minerals intact.
The glass bottles are recyclable, cutting down on unnecessary plastic waste. Hargreaves do gold top, green top and red top, all unhomogenized and still has cream on top, like the old school milk! We have no doubt that you will be able to taste the difference. Enjoy!
Deli Counter
We have a wide selection of regional cheeses available, a few include…Lincolnshire Poacher, Skegness Blue, Colston Bassett, Wookey Hole, Hartington White Stilton, Lancashire Farm House Creamy, Barbers Vintage Reserve Cheddar, Ribblesdale Superior Goats Cheese, Feta, Cornish Brie.
Our best sellers by a country mile…. are our own homemade pasties, sausage rolls and scotch eggs which are baked fresh daily.
‘Pies, pies, pies, glorious pies…
We have the very best selection from three local suppliers.
Original Baker
Adam & Harlow at Spaling
Nicholsons in Newark
Suncream Gelato
Family ice cream makers since 1934.
More than 50 years ago, founder, Domenico Manfredi, set out to make beautiful ice cream. As such Suncream, the ice cream manufacturers, was born. Their love of Italian ice cream continues through the years with Rebecca, his daughter, at the helm of our Staffordshire based family business.
The Little Fishmonger
There’s something fishy at Hardy’s...
Every Friday we welcome The Little Fishmonger on site between 10am - 12pm. Offering a wide range of fresh fish from cod, haddock, tuna, crab, lobster, scallops, prawns and much more.
Suzanne and Leigh have become a real hit with our customers. For pre orders contact them directly 07812 648417 or email thelittlefishmonger@gmail.com
